A Prime Time Top 10 USDA Prime Steakhouse is a fine dining establishment that sets the standard by which the finest steakhouses are defined. They epitomize dining excellence in all aspects of the
culinary experience from quality of steakhouse fare to depth of wine offerings, atmosphere ambiance, consistent presentation, private dining accommodations and world class service.

Standards of Dining Excellence.

1. Must demonstrate an exceptional history of providing great dining experiences from time of reservation to the diner's departure with a focus on decor, environment, quality of cuisine, wine offerings and world class dining service.

2. Must feature USDA Prime Beef menu selections along with traditional steakhouse fare including fine seafood choices.

3. Exemplifiy the ambiance and decor of a white table cloth environment.

4. Offer a minimum depth of 100 wine labels representing popular wine regions in the US and the world.

5. Ideally offer private or semi-private dining rooms or areas for business events and group celebration occasions, and the assistance of a private dining planner/host.

6. Earned commensurate awards such as Wine Spectator, DiRoNA or other distinctions that recognize the restaurant for dining excellence.

7. Offer convenient parking and preferably valet service.

8. Provide the synergies of a common commitment towards the pursuit of dining perfection. Share a philosophy of exceeding diner expectations in every respect.